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This Steamed Cod Fish Fillet is quick, healthy, and delicious, perfect for weeknight dinners. The dish combines tender cod with a fragrant sauce, topped with crispy ginger for that umami kick Ingredients 250g cod fish fillet, patted dry 2 inches ginger, julienned and fried Some sesame oil Sauce 1 tbsp oyster sauce 1 tbsp light soy sauce 1 tbsp fish sauce ½ tbsp sugar 80 ml water 1 stalk coriander 1 tbsp wolfberries Instructions 1. Mix the sauce ingredients and cook over low heat until fragrant.
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natashaskitchen (@natashaskitchen) - Quick and Easy Pan Seared Cod Recipe in 15 Minutes
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Authentic Newfoundland Cod Fish Stew Recipe
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Cod and Chips: Perfect Romantic Dinner Idea
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Cod doesn't get enough love! It's lean, protein-packed, light, flakey and tastes amazing!🐟🍋🧄🌿 This right here makes an easy healthy quick delicious meal in around 30 minutes from start to finish all on one pan! Efficient and effective! 🤝 FULL RECIPE ⬇️ INGREDIENTS - 1 large wild caught Cod fillet - ~3 cups fresh chopped asparagus (~1 in pieces, make sure to remove the bottoms) - ~3 cups baby red potatoes cut into quarters - Extra virgin olive oil - Seasonings: salt, pepper, Flavor God Garli
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TikTokcalwillcookit
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Crispy Oven Baked Cod with Tangy Tartar Sauce Recipe
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