Palak Soup Recipe ✅ Save for later ✅ A super easy way to make and consume palak. You can make it with other spinach varieties too. 🛒 Ingredients 2 cups Spinach or Indian palak, tightly packed 2 tbsp Mint & 2 tbsp coriander (optional) 1 Onion 3 Garlic cloves (Large variety) 2 tsp Butter ½ cup Milk or cooking cream (if cream 2 tbsp to ¼ cup) ¼ teaspoon Sugar ¼ tsp Cumin powder Salt & pepper - As needed 2 teaspoon Corn flour white starch 1 Indian Bay leaf 📝 Instructions Clean spinach, remove the

One of the amazing things about incorporating more fruits and vegetables into our diet is the way that our taste buds change, and we begin to crave more and more of these fresh ingredients over time. When you find yourself yearning for leafy greens and the benefits they provide, this easy-to-make, richly flavored soup is a great way to incorporate them into your day in an easily digestible form. With all of the minerals the spinach provides, you’ll also help curb any cravings for the foods you k