🐟Beautiful turbot in a waxy potato coating with fish farce, spinach and Lardo foam and black leaf tuile 👌 Original post: https://t.ly/L6Q4z #chef #finedining #fish #dinner #foodie | Chef's Pencil
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🐟Beautiful turbot in a waxy potato coating with fish farce, spinach and Lardo foam and black leaf tuile 👌 Original post: https://t.ly/L6Q4z #chef #finedining #fish #dinner #foodie | Chef's Pencil
21.1K viewsNov 3, 2024
FacebookChef's Pencil
Potato salad: why waxy potatoes? #food #recipe #deliciouscooking
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Potato salad: why waxy potatoes? #food #recipe #deliciouscooking
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Justine Schofield on Instagram: "My ultimate potato salad—simple, maximum flavour, and always a crowd-pleaser. Serves: 4-6 Time: 1 hour Ingredients 1kg red washed potatoes, unpeeled, (or another waxy potato, such as Dutch cream, desiree or kipfler) 4 rashers bacon, chopped 1/2 cup whole egg mayonnaise 2-3 tbs sour cream 1 tbs dijon mustard 1 tsp red wine vinegar Salt and pepper 2 French shallots, finely chopped 2 dill pickles, chopped 1 bunch chives, chopped 3 dill fronds, finely chopped Method:
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