As we keep silence before Him, we can become the objects off of which His goodness echoes, producing the fire of creativity of which He is the spark. We can trust His breath, for He is a living God, ...

Let’s be honest about how most corporate holiday decorating usually goes. An office manager is handed a microscopic budget, makes a panicked run to a discount party store, and ends up tapingRead ...

PHILADELPHIA (WPVI) -- This weekend, Black History Month Meets Women's History Month at the Betsy Ross House. We're expecting record crowds in the city this summer for the nation's 250th birthday. But ...

Women’s flag football is expanding nationwide, and its presence is taking shape at University of Illinois Springfield. The school introduced Elgin-native Colin Wood as its first women’s flag football ...

In honor of Sergeant York’s birthday (born December 13, 1887) we re-share a visit to his family farmstead in Pall Mall, Tennessee for a visit with his daughter, Betsy and granddaughter Deborah. Join ...

Make a wooden Texas flag that celebrates your Texan pride with style. The Democrats who voted against the War Powers Resolution One type of drinking water linked to up to 62% higher Parkinson's risk ...

PHILADELPHIA (WPVI) -- Every Saturday evening in October, the Betsy Ross House in Old City is hosting what's called a Bloodletting & Burials Tour where you learn macabre facts about life in the 18th ...

Nicole Fellah is a cities manager at Eater overseeing editorial operations for city sites in the Southern California/Southwest and Texas regions. She earned a master’s degree in multidisciplinary ...

WASHINGTON D.C. (KLTV) - A handcrafted wooden American flag created by an East Texas Air Force veteran was delivered to White House staff Tuesday on the grounds of the U.S. Capitol. Richard Palmer, of ...

ALBANY, Ga. (WALB) - On September 3, 1777, the United States flag waved in battle for the first time. Patriot General William Maxwell raised the Betsy Ross flag at Cooch’s Bridge in Maryland. The ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Over the 31 nights that Bernee operated before the ...