Across India, the rhythm of the seasons is no longer what it once was. Monsoons are erratic, summers are longer and harsher, ...

With the evolution of Thai cuisine, it is natural that desserts also move into 2025, especially with evolving tastes and preferences.Enter Asia's Best Pastry Chef 2025, Dej Kewkacha, who is on a ...

Ben Fisher (BF): Unless you really want to pay a lot of money for those cakes. We’re getting into the festive time of year, and if you are planning to indulge in some lobster over the holiday season, ...

IOI Corporation Berhad ('IOI'), together with Mega Star Holding Pte Ltd ('Mega Star'), announced the signing of a joint ...

The company’s new pineapple was 15 years in the making, and tastes like it should be served in a frosted glass with a tiny ...

Calgon Carbon Corporation, a wholly owned subsidiary of Kuraray Co., Ltd. (TYO: 3405) and the world's largest activated carbon manufacturer, announces the launch of Operation Bedrock, a strategic ...

Bharat Parv, held for the first time at the Statue of Unity in Ekta Nagar to mark the 150th birth anniversary of Sardar Vallabhbhai Patel, has emerged as a vibrant celebration of India's cultural ...

Naturally burned coconut shells cause air pollution and contribute to global warming. They can be converted into syngas to be used as an alternative fuel. Thus, this research aims to study the ...

The Fresh Salad offers a lighter option that doesn’t sacrifice flavor, combining seasonal greens with cucumber, tomato, mango, bacon, and croutons, all tossed in housemade dressing and topped with ...

In the heart of Tirunelveli, Tamil Nadu, a small design studio called Crazy Coconut has won hearts with a unique tribute to Zoho’s Arattai messaging app. The team hand-carved the app’s logo onto a ...

MARGAO: In recent days, the improper disposal of coconut shells on roadsides within the jurisdiction of the Margao Municipal Council (MMC) has become a significant nuisance. Citizens in the area are ...