USA’s Soup-To-Nuts podcast, Alter Eco Foods CEO Keith Bearden explains how and why the company under his watch has doubled down on regenerative agriculture, eliminated plastic from its supply chain ...

Ingredient company Sensient Flavors & Extracts’ BioSymphony flavor portfolio features natural flavors that that offer nuanced notes for a range of applications, such as beverages, baked goods and ...

Catalina Crunch, a high-protein, low-sugar cereal and snack brand, debuted its first national ad campaign called The Bright Side of Better to showcase its rebrand and expand its cult following of ...

Oolie uses less-than-perfect eggs left over from parent company HBF Foods’ production to make egg-based yogurts and dips that ...

With 14 grams of protein and only 4 grams of sugar, Protein Candy promises better performance for consumers and retailers ...

The blended meat - or balanced protein - category continues to grow as players invest in ingredient technology to align with ...

Demand for coffee is rising, but current production is threatened by climate change and geopolitical tensions in regions ...

General Mills reported $19.5bn in FY25 sales, down 2% year-over-year, and plans to drive FY26 growth through pet food ...

Infant and toddler food brand Little Spoon and pasta sauce-maker Sauz joined forces to launch a limited-edition line of ready ...

Despite growing backlash from influencers and public figures like HHS Secretary Robert Kennedy Jr., current scientific ...

In 2025, food and beverage M&A activity is being reshaped by global tariff changes and shifting buyer strategies. According ...

Summerween’ – a spooky summer twist on Halloween – has returned earlier than ever on TikTok and Instagram, with mash-ups ...