Sap is the sticky substance you see oozing out of tree trunks, and many varieties are edible. Here's what to know about eating sap, plus the risks and benefits.

A research group led by Dr. Ryushiro Kasahara has discovered a new plant tissue essential for seed formation, which will be ...

Not sure whether to buy a real or fake Christmas tree? Local experts share advice on cost, care, safety and style to guide your holiday decision.

NEET UG 2026 is expected on the first Sunday of May. Check your preparation with these high-yield Plant Physiology ...

Your skin is in a constant state of reinvention. Every month, your body sheds and regenerates its entire outer layer—a ...

A UBC research team has developed a cleaner way to produce rayon, a popular fabric used in clothing for more than a century.

Blooms of yellowish-brown seaweed along the Equator are breaking records and defiling beaches, while a centuries-old patch farther north is disappearing.

Talipot palms in a Rio de Janeiro park are flowering for the first and only time in their lives. These palms were introduced ...

Scientists have discovered a strange tubular structure inside Profftella, a symbiotic bacterium in the Asian citrus psyllid. These long, helical tubes, filled with ribosomes, show a complexity not ...

Prunes offer more than constipation relief—they can also improve cholesterol levels and reduce inflammation. Learn about ...