A simple food choice today reflects far more than personal taste. It is shaped by nutritional science, sustainability ...

Conservationist Christina Hicks explains the tension between protecting marine life and depending on it for food, and how our ...

PFAS, often called “forever chemicals,” have contaminated groundwater near military bases, factories, and towns across the ...

AgriBoost Program 2026 is open for applications, empowering UAE-based agri-tech startups developing innovative agricultural ...

Israel's Minister of Agriculture and Food Security, Avi Dichter, has said that his country and India share a "true vision for ...

South Korean food-tech innovator DEEPLANT introduces an AI-powered “Deep-Aging” system using ultrasound to transform low-grade cuts into premium meat. Our mission is to create a healthy environment ...

A new scientific review explains how bamboo shoots may support digestion, blood sugar balance, and cell health when prepared ...

Olympic swimmer Katie Ledecky prioritizes consistent, sustainable habits to fuel her performance. Eggs are a staple in ...

From the paddy fields of India to supermarket shelves, Tilda is fine-tuning a sustainability strategy that has appeal across ...

The workshop, titled "Sustainable Economic Development and Livelihood Resilience," was organised on Thursday at Tula Bhaban in the capital by the social development organisation Friendship.

Abu Dhabi, UAE – The third edition of the UAE FoodTech Challenge, a global competition that identifies and scales the world’s ...

The Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) is participating in the Unmanned Systems Exhibition and ...