When most people think about corals, they imagine a tropical reef with crystal blue water, teeming with colorful fish. But, in the depths of the cold, murky Gulf of Maine, deep-sea corals thrive, ...

Scientists in the study were shocked to find parasitic evidence that the salmon was part of a thriving ecosystem.

An unprecedented outbreak of dengue fever grew after the torrential rains of a cyclone and El Niño. This year’s building El ...

Scientists detect less water flowing from the Black Sea to the Aegean, a change already affecting salinity and marine life.

The U.S. Food and Drug Administration says California-based Raw Farm made the cheese that is the likely source of the outbreak.

Evidence Center director touts multidisciplinary focus for new discoveries at national food policy conference.

President Xi Jinping’s government is shrewdly using this moment of crisis to reimagine large-scale protein production for the ...

A colony of leafcutter ants is home to more than just one species. Each year, studies reveal new layers of complexity in ...

According to a team of researchers at Baylor College of Medicine, Tongji University and collaborating institutions, weaning ...

A tiny plant’s molecular “velcro” could help crops turn sunlight into food more efficiently. An international team of ...

Agronomists at Washington State University are unveiling a new apple, the Sunflare, which they say tastes as good as their ...

High pressure in the deep ocean may squeeze nutrients from sinking “marine snow,” feeding deep-sea microbes and altering how ...