This air fryer wing variation calls for cornstarch to ensure a crispy coating, then tosses them in a sauce with gochujang, honey, brown sugar, soy sauce, garlic and ginger. Get the recipe.

This recipe appears in a collection. See all stories. There’s a reason everyone raves about air-fried wings. They deliver all the deliciousness of deep-frying – crisp skin and juicy, tender meat – ...

Crispy air fryer chicken is proof that you don’t need to rely on takeout to enjoy a crunchy, flavorful meal. With just a few simple ingredients and the magic of hot circulating air, you can create ...

Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, deputy editor at So Yummy and senior lifestyle editor at Hunker. Over the past 10+ years, Anna has also written for the ...