This video discusses the technique of smoking brisket using the hot and fast method, a cooking process that uses higher temperatures to save time without reducing tenderness or flavor. Trump fires ...

Although opinions and techniques vary widely on how to smoke brisket, there seems to a temperature that many home cooks swear by for a tender, juicy result.

Outside Ten50 BBQ in Richardson, the smell of smoked meats hung in the air on a hot day in June. Dozens were lined up during the lunch hour to order heaping trays of smoked brisket, turkey, and pork ...