Straight from the coast of Provence, bouillabaisse is a rich French fish soup layered with fresh seafood, saffron, and aromatic herbs. Chef Jean-Pierre shows you how to make it authentic yet ...

Fish soup and stew is beloved and enjoyed the world over - and we've got the savory seafood concoctions from every corner of ...

Spiked with allspice, thyme, scallion and Scotch bonnet pepper, this brothy fish soup is beloved in Jamaica.

Little Fish and Chainsaw’s Vegan Carrot and Ginger Soup This carrot and ginger soup has fed hundreds of Angelenos and now it can feed you too.

This simple fish soup recipe has been a delicious addition to our repertoire. I add coconut milk — a nod to the coconuts we find beachcombing on the coastal chenieres — and the resulting light ...

Learn how to make an authentic and delicious groundnut soup. This rich, flavorful dish combines ground peanuts, spices, and ...

Diving into the sensational snakehead and sauerkraut soup of Fish With You Bowlfuls of unfamiliar ingredients land in Convoy with arrival of global Sichuan chain ...

"My mother used to make fish soup, using the whole fish, head and all," she said. "And of course she used to throw in some wild rice. All soups taste better with wild rice." Minnesota Wild Rice Soup ...