A Turkish food tour isn’t complete without trying some delicious Turkish seafood, especially when you’re in the Black Sea ...

Forbes contributors publish independent expert analyses and insights. Lela is a London-based writer and editor who covers food and drink. In Istanbul, food is a history lesson in its own right.

The reinvention of Turkey’s largest city as a gastronomic hub continues apace – but not at the expense of the unfussy, authentic fare that has long delighted the metropolis. Debensason trained in ...