This is a total game-changer.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. This recipe for irresistibly tender, melt-in ...

Slice the sweet potatoes: Cut your sweet potatoes into large 1-inch rounds. Drizzle them with melted butter and salt, tossing ...

When folks opt for sweet potatoes over their less saccharine cousins, they're hoping for a toothsome experience in every bite. Whether you're using them to add a boost of flavor to chili or making ...

Different cooking methods, like roasting or steaming, enhance flavor and lock-in nutrients. Cooking them with healthy fats enhances the absorption of certain vitamins. Proper selection and storage ...

Smashed sweet potatoes get crispy edges and creamy centers, giving you the crunch sweet potatoes often lack. The recipe is simple and fast—just slice, season, bake, smash and broil on one baking sheet ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...