To make the dough: heat milk, canola oil, and 1/2 cup of sugar in a large saucepan until just before boiling (but do not boil.) Remove from heat and set aside to cool a bit until warm/lukewarm.

Sticky pecan rolls, sliced in concentric circles and toasted on a griddle with butter, were the irresistible draw to Ann Arbor’s now-closed Drake’s Sandwich Shop when I was a student at the University ...

Fragrant sweet rolls, dripping with caramel and chewy pecans, don’t take long to mix but do require two risings: one after kneading, and another after shaping and slicing. As the rolls bake, the ...

There was a lot of bread baking this year. Witness the disappearing flour and yeast off grocery store shelves, the uptick in sourdough. I’ve lost track of how many practical loaves I made in 2020 for ...

Breakfast doesn't have to be just a cold bowl of cereal. Scott Peacock, executive chef of the Watershed restaurant in Decatur, Ga., shows how to make a warm, tasty treat for your morning meal. Here, ...

CINCINNATI, OH (FOX19) - Why buy store bought sticky rolls when you can make them yourself? Chef Bambina stopped by with a fall-inspired recipe sure to please your breakfast table. Preheat oven to 350 ...

Grace Parisi has two shortcuts for these incredible faux sticky buns: using a biscuit dough instead of a yeast dough and baking it with maple syrup instead of homemade caramel. Grace Parisi a former ...

Pecan sticky buns are based on a German dish, then super-sized, amped up with more sweetener and topped — or bottomed, if it's an upside-down version — with a nut that's native to our shores. But what ...

The holidays are upon us and it’s the season for bountiful and fragrant sweet treats. These buns, with a sticky and delicious brown-sugar glaze, generous helping of pecans and cinnamon, will make your ...

Drummond demonstrated how to make her sticky buns recipe on an episode of The Pioneer Woman. “I’m going to pull out all the stops and make a batch of sticky buns,” she explained as she got to work on ...

Few pastries stick to both the plate and Americans’ appetite quite like a sticky bun, and National Sticky Bun Day on Feb. 21 ...