Shaheen Ghazaly opened Sri Lankan restaurant Kurrypinch in a former vegan pizzeria on Hollywood Boulevard this spring. On the menu are Sri Lankan signatures — like kottu roti and string hoppers — ...

In the last decade, Indian chefs have helmed some of the most innovative restaurants in America that go far beyond the ...

VAVUNIYA, Sri Lanka (AP) — Rasarathnam Anushiya once had a mission: She awaited orders to blow herself up as a suicide bomber during Sri Lanka's civil war. Years on, her struggle now is to feed her ...

When Kolamba first opened in 2019, many diners who walked into the charming eatery in central London’s Soho district weren’t familiar with Sri Lankan cuisine. They thought it was just like Indian food ...

For weeks headlines have hit news platforms around the world that Sri Lanka is experiencing food shortages. Reports of essentials such as food and medicine being in short supply have created a very ...

Miraj Madushanka never thought he’d need government rations to ensure his family could eat two meals a day, but Sri Lanka’s economic crisis, the worst in its history, has recast his life and those of ...

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The highly anticipated event on Sri Lanka’s food industry calendar, Profood Propack & Agbiz Knowledge Hub 2026, organised by the Sri Lanka Food Processors Association (SLFPA) in partnership with Lanka ...

A spread of coconut roti, kola kanda risotto, coconut chickpea curry, lamprais, biriyani and pan-seared salmon at Sri Lankan restaurant Kurrypinch, which opened on Hollywood Boulevard this spring.