Save all these oat recipes to MyRecipes with just one click, and have plenty of healthy breakfast options that require just ...

Apples cooked in cinnamon, nutmeg, and maple syrup are combined with oats and chia seeds and topped with pecans in our ...

We find that most folks either love or hate oatmeal. Now for those who have already discovered this grain's wonders, we'll stop here (just keep reading for the recipes). But for those who are ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Oatmeal doesn't always get the credit it deserves, but the truth is that it's one of the best ways to ...

My younger sister, a vegan, gluten-free home cook extraordinaire, introduced me to this microwaveable oatmeal recipe, which I like to call "microwaveable oatmeal cookie," because the texture and taste ...

These hearty breakfast recipes are for the days when cereal just won’t cut it. You know the kind, when you wake up actua ...

Mornings feel a little better when they start with something warm and comforting and oatmeal does the job perfectly. It’s ...

Ah, oatmeal. The unloved stepchild of the breakfast family. While eggs, bacon and sausage snatch up the glory for themselves, the humble oat looks on, confined to a brown paper pouch with bland ...

And you thought you knew how to make delicious hot oatmeal! Demonstrating an Italian twist on a traditional breakfast offering, Grana executive chef Stephen Bukoff at The Langham hotel in Boston ...

Give your breakfast a serious upgrade with these baked oatmeal recipes that are equally healthy and delicious. Oatmeal is delicious. Baked oatmeal is… well, it’s so good that I don’t think there’s a ...

Quick-cooking, hearty and nutritious, oatmeal is a breakfast mainstay for a reason. Especially on cold mornings, a warm bowl, with a pat of salted butter and heavy drizzle of honey, can be quite a ...

Explorative foodies in the U.S. are trading in sweet oatmeal for savory oat dishes that can be eaten for breakfast, lunch or dinner. In recent weeks, food bloggers, professional cooks and general ...