Before we get to other creative riffs, let’s start with the O.G. We love this traditional recipe because it calls for both white vinegar and buttermilk. Dessert for breakfast? Don’t mind if we do.

In this episode of In the Kitchen with Matt, I will show you how to make Red Velvet Cake. This recipe for red velvet cake is ...

Get ready to impress with this classic red velvet layer cake with cream cheese frosting recipe! Image credit: Ilse van der Merwe @The_FoodFox With its vibrant red colour and creamy frosting, this cake ...

Why are we so obsessed with red velvet cake? After all, isn't it just a standard chocolate cake that's been hit with a bit of red dye? Well, the answer to that is definitively yes — unless you're an ...

Using an offset spatula, frost cake with cream cheese frosting.

While trolling the web for a budget-friendly Valentine’s Day idea, I came across a recipe that reminded me of my childhood in Florida. Red velvet cake was not something my health-conscious mother ...

1. Heat oven to 350 degrees. Prepare three 9-inch cake pans by buttering lightly and sprinkling with 1 tablespoon sifted cocoa powder, tapping pans to coat and discarding extra cocoa. 2. Cream butter ...

For the better part of the past century, red velvet cake has appeared in cookbooks and on menus, dazzling diners with its lipstick-red and snow-white layers. Popular year-round, today, the cake is ...

Red velvet cake gets its red color from food coloring. The base of the creation is cocoa, so the dessert has a chocolatey flavor. However, Yeh took her recipe one step further and added coconut oil to ...

MANILA, Philippines — The Maya Kitchen often holds special classes conducted by guest chefs from leading restaurants and bakeshops. One of them happened to be Chef Patron Inez Vargas Javellana from ...