Florida’s alligator hunting season is upon us and we’re here to hunt down the best ways for you to cook up your catch. Known by some as “swamp chicken,” gator is most commonly eaten fried. If you live ...

In a large skillet, heat oil and stir in flour to make a roux, cooking flour to a dark peanut butter color. Add onion, celery, and bell pepper; sauté for 5 minutes. Add garlic, seasoning, and ...

1. Make a roux by stirring the flour and ½ cup oil together in a heavy pot until almond brown, about 10 to 15 minutes over medium heat. 2. Stir in the onions, bell peppers and garlic and cook until ...

Every month, All Things Jerky invites guests to its Exotic Meat Cook-In, introducing recipes with specialty meats like alligator and bison. In 2023, co-owner Jessica Jerky and her husband relocated ...

Since alligator meat comes from a big scary reptile most Americans could never imagine hunting or touching, much less farming and eating, it represents the apex of exotic Louisiana ingredients. And it ...

Feel free to connect with him or check out his work. He's everywhere — Upwork, YouTube, Spotify, SoundCloud, Collider, LinkedIn, Instagram. The thrill of the hunt may be the emphasis of Swamp People, ...