Crispy on the outside and tender inside, this potato pizza is made from simple ingredients, just potatoes, eggs, and cheese. A budget-friendly recipe that’s even better than pizza!

It didn’t hit me until I was loading firebrick into the back of my clean car one Sunday afternoon that maybe my little “project” was turning into more of an obsession. All I wanted was a really good ...

Pasta is the last place most of us would think to look for potatoes — and I don’t consider gnocchi a pasta. But they play key roles in some of my favorite Italian dishes. Diced potatoes and trenette, ...

Steak & Potato Pizza at Parkside Rotisserie? Sushi Pizza at Jacky's Waterplace Restaurant? Pesto Shrimp Flatbread at Legal Seafood? Lobster Pizza at Narragansett Brewing Co.? That's all crazy, right?

1. Preheat the oven to 450°F. Grease a baking sheet. 2. On a lightly floured work surface, roll out the dough to a ¼-inch thickness. Carefully transfer the dough to the prepared baking sheet. Spread ...