A new study suggests that well-designed plant-based dietary plans could match the nutritional quality of a ...

This 7-day plan is set at 1,800 calories, with modifications for 1,500 and 2,000 calories. Each day provides at least 80 grams of protein and 30 grams of fiber, and meals require 30 minutes or less of ...

Cookouts and backyard parties are a highlight of summer. Whether you are vegetarian, looking to explore healthier options or want to have foods for all your guests, these plant-based dishes are a ...

Concerned about the welfare of the environment, Raizzi Stein, a 25-year-old lifelong Morristown resident, reconsidered her ...

A new generation of chefs are being trained under the country’s national plan to make sustainable eating the norm.

Switching to a plant-based diet can cut daily climate footprints in half, delivering major emission and energy-use reductions.

SAN ANTONIO – When you think of the San Antonio culinary scene, you might envision a plate of cheesy enchiladas, smoked brisket or chicken fried steak, but a new effort is aiming to broaden the ...

To provide inventive options for vegetarians, vegans and even some meat eaters, many restaurants in town are offering tasty plant-based fare.

SEOUL, South Korea--(BUSINESS WIRE)--SHINSEGAE FOOD Inc. (KRX: 031440) announced that its No Brand Burger has released the ‘Better Burger’ made with 100% plant-based ingredients for the first time ...

Gaithersburg, Md., April 18, 2023 (GLOBE NEWSWIRE) -- Sodexo, a global food services and facilities management leader, is committed to leading the movement toward plant-based dining. The Campus ...

A teen is introducing an initiative in Cambridge, Massachusetts that she hopes can help the planet with a simple change that starts with people's diets. Seventeen-year-old Ruti Pfeffer is leading the ...