Susan Knapp left a cushy job in corporate marketing in 2003 to start her own business selling homemade pear sauces, oils, marinades and jam. Last year, her Napa company, a Perfect Pear, had 19 ...
Try jam in dressing, on ribs, in a cocktail and more. If you’ve spent any amount of time at local farmers markets or craft fairs, you’ve probably sampled your share of jam. But if you’ve met a jam ...
HETAL VASAVADA’S NEW BOOK, “Desi Bakes: 85 Recipes Bringing the Best of Indian Flavors to Western-Style Desserts” (Hardie Grant Publishing, Oct. 8, 2024), likely counts as a must-have cookbook for any ...
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