A single word on a label can be the difference between what we spend our food budget on and what we pass over. Unfortunately, food labels are notoriously misunderstood by the public, causing great ...

ORLANDO, Fla. – Is your food safe? It’s an age-old question and one brought to the forefront again this summer with headlines like these: EPA issues an emergency order for the first time in 40 years ...

You may think, “I’m making a healthy choice for myself and my family,” as you load organic apples into your grocery cart. But when you notice the increased price compared to nonorganic, you may also ...

WASHINGTON — The US certified organic market reached a record $69.7 billion in sales in 2023, according to data from the Organic Trade Association (OTA). Sales in the category rose 3.4% compared to ...

Organic farming practices focus on using natural methods to cultivate crops, avoiding synthetic fertilizers and pesticides. This approach not only enhances the quality of food but also contributes to ...

Organic farming is at the centre of a growing row in France, after health authorities said produce grown to organic standards ...

While eating clean isn’t limited to a trending phenomenon in modern day food culture, organic food - a significant element in ...

UK farmers are set to tap into Japan’s £1.4 billion organic food market after the UK and Japan agreed mutual recognition of ...