What are all these waffle holes for? And perhaps most perplexing, what's up with the teeny-tiny handle on the side of a maple syrup bottle? It's called a skeumorph, and here's why it's there.
The United States accounts for the remaining 20 percent—nearly all of it from the states of Vermont and New Hampshire. Maple syrup is a natural product derived from maple tree sap, which begins to ...
A technological revolution has transformed the ancient tradition of sugar making—with big implications for local economies and ecosystems imperiled by climate change.
It will take roughly 50 gallons of these drops to make one 1 gallon of 100% pure Grade A maple syrup. Farms in the Hudson Valley, New York State, can sell that gallon for over $200, almost 29 ...
Couples may be surprised to find that New Hampshire is filled with an array ... region's numerous apple orchards or sugarhouses for a maple syrup tasting. Time your visit for fall to explore ...
Input the total of your itemized deductions, such as mortgage interest, charitable contributions, medical and dental expenses, and state taxes. If your total itemized deductions are less than the ...
It was early April, and his parents were boiling maple sap in the Western New York shack where they ... Sugarbush looks more ...
Couples may be surprised to find that New Hampshire is filled with an array of enchanting ... head off campus to one of the region's numerous apple orchards or sugarhouses for a maple syrup tasting.