Airy and eggy, with salty and crunchy bites from bacon, Gail Simmons' popovers reflect her Canadian influence with maple syrup in the batter and brushed on top. Gail Simmons is a trained culinary ...

These are like traditional cinnamon rolls but a little bigger, with a sweet maple syrup mixture brushed onto the soft, yeasted dough before rolling and a generous amount of crumbled bacon beneath the ...

Maple Bacon Pop Tarts could be the most delicious fall treat of 2017 and thanks to Instagram foodies District Eats & The Maple Guild (they have the most delicious maple products) you can make these ...

A great party appetizer should contain several different flavors and textures in a single bite. Which is probably why our Candied Bacon Crackers are so popular. And also because they’re made with only ...

In "Quick & Dirty," Salon Food's Mary Elizabeth Williams serves up simplified recipes and shortcuts for exhausted cooks just like you — because quick and dirty should still be delicious. Where did all ...

This savory-sweet side is debuting on the restaurant's fall menu, and we have a deliciously easy at-home recipe for it. Canola oil, for frying 1½ lbs. Brussels sprouts, trimmed 1/3 cup unsalted butter ...