A recent study published in the journal Antioxidants finds that fermentation of kale juice with Limosilactobacillus strains increases its antioxidant and anti-inflammatory properties. Study: ...
Health Digest on MSN
A Trendy Green Vegetable Juice High In Essential Vitamins Can Also Lower Cholesterol
A quick scroll through social media will bombard you with the latest miracle food, drink, or supplement promising a longer ...
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