SAN ANTONIO – Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or ...

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

Smoking Texas brisket doesn’t have to be intimidating. Using the Pit Boss Pro Series 1600, I show exactly how to cook it low ...

If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfectly smoked meat. Instead, you ...

Late summer is coming around, families are gathering for cookouts as the school year is about to ramp up again, and they are finding a way to spend quality time together. Then, a beautifully smoked ...

If you have someone who truly loves you, you got a new grill or smoker as a Christmas present. As Cousin Eddie from “National Lampoon’s Christmas Vacation” would say, while slogging down his eggnog, ...

It’s finally barbecue season, and where there’s heat, there’s also risk of burns and fires. The National Fire Protection Association estimates about 19,700 people go to hospital emergency rooms each ...

When grilling over fire, covered openings are critical to managing temperature. David Draper Whenever I bring up how to use a charcoal grill, someone inevitably has a question about grill vents.

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...