This Chicken Tikka Masala recipe is absolute perfection with a spiced yogurt marinade and a quick and easy masala sauce that ...

Here's how to use this iconic Indian spice blend and a simple recipe to start with. Matt Taylor-Gross Garam masala is an iconic Indian spice blend that is used in a wide variety of dishes including ...

A bagel and cream cheese isn't just a New York staple; it has been an American breakfast option for decades. When I first began to visit New York in the 1990s, the amount of cream cheese that delis ...

This installment of our TODAY Food Loves Football series is all about wings! Chef and television personality Tiffani Faison is making chicken wings three ways to celebrate the big matchup between the ...

There is perhaps no more of a classic Indian takeout dish than chicken tikka masala. With help from Chef Palak Patel, we challenged Andy Baraghani to make his own chicken tikka masala faster than it ...

A dirty chai latte contains both tea and coffee and has become a fixture on coffeehouse menus. Is it worth attempting this complicated beverage at home? With an understanding of the traditional masala ...

Loaded with flavor and packed with protein, chana masala chaat is a go-to snack on Indian streets. Watch how it’s made fresh ...

Of course, the most common way to use a chai masala blend is to make a spiced tea. A typical mix has ingredients like ground cinnamon, ginger, allspice, nutmeg, cloves, cardamom, black pepper, and/or ...

Learn how to make the spicy Indian tea drink in under three minutes in this "video recipe" from documentary filmmaker Eric Slatkin. Masala chai literally means "mixed-spice tea," and there are many ...

Hatty Willmoth is a Newsweek food and nutrition reporter based in London, U.K. She has covered special diets, gut health and functional medicine extensively. Hatty joined Newsweek in 2024 from the ...

Pooja Bavishi wanted to create her own ice cream brand for two reasons. First, “to highlight the flavors that were nostalgic and homey to me as a first-generation Indian-American, and to showcase them ...