This hybrid recipe is speedy, simple and super comforting.

Lasagna is the name of both the wide, flat sheets of pasta and the classic baked dish for which they are used. Layers of tender pasta, creamy, gooey cheese and a savory meat sauce have made it a ...

There’s absolutely no way we can fully express just how passionate we are about this lasagna, though one of our coworkers breaking his self-imposed no-carbs rule to try a bite (and confess he’d marry ...

Tampa (BLOOM) – Lasagna has long been a staple in Italian cuisine, offering a rich variety of flavors and textures that bring people together at the dinner table. Yet, for all its culinary grandeur, ...

Today, Mike and Ian recruit the help of legendary Taste-Tester-Turned-Public-Radio-Host Peter Sagal to rate a new, unorthodox approach to making lasagna. Plus, a listener calls in claiming he’s ...

Use your best judgment — don’t dump an entire bottle of rice vinegar or sesame oil in there — and cook a small amount of pork ...

Lasagna is hands-down a family favorite — my boys love it, my husband loves it, and I love it. Well, to be honest, I love eating it. Making it? Not so much. My family is busy. Really busy. As in I ...

In a large soup pot, brown sausage over medium heat. Add onion, celery, carrots and cook for 5 minutes. Add the mushroom and garlic and cook for 5 more minutes. Add white wine and cook for a few more ...

Add Yahoo as a preferred source to see more of our stories on Google. Lasagna is the name of both the wide, flat sheets of pasta and the classic baked dish for which they are used. Layers of tender ...