Spicy vodka pasta is a dish that combines creamy richness with a subtle heat, all tied together by the smooth depth of vodka.

I don’t know what your reaction is to this, but I’ve been a professional bartender my entire adult life and when I first saw this a few years ago, I was surprised. Not surprised like “huh I wouldn’t ...

It’s weird that the Amelia cocktail isn’t widely known as a modern classic. Go to your nearest cocktail bar and order an Amelia, and unless you live in the West Village (or otherwise specific ...

No one has taken the Harvey Wallbanger seriously since 1979, and honestly, it’s hard to say that they ever had. Let’s tally its absurdities: It’s got a ridiculous name backed by a ludicrous origin ...

Of all household chores, loading and emptying the dishwasher is surely one of the most tedious. But when the items being unloaded are delicious home-made vodka infusions, the job becomes more exciting ...

Discover how to make crispy focaccia alla vodka, a flavorful twist on traditional focaccia bread. This recipe blends classic ...

It may be the most popular and most obvious way to use it, but vodka isn't just for making cocktails. The alcohol can also give soups a more robust flavor, make pie crusts extra flaky, and let's not ...

That is, beans and greens alla vodka, a five-star Ali Slagle reader favorite. Hello, friends. We’ve hit the part of the year ...