Have you ever noticed that mashed potatoes from a restaurant just taste a little better than some of the homemade versions?

Let's make creamy mashed potatoes! In this episode of In the Kitchen with Matt I will show you how to make mashed potatoes.

We all know holiday meals are all about the side dishes and everyone's favorite (aside from stuffing, that is) is mashed potatoes. The fluffy, buttery, pillowy potatoes are an absolute treat with ...

Whatever happened to chunky mashed potatoes? There’s a lot of hype for the silky, nearly pudding-like variety of mash—which seem to be the only kind served at restaurants these days—but for me, ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. ‘Tis the season when roast turkey and all of its traditional accoutrements ...

A holiday meal without mashed potatoes is like Santa Claus without a beard. It's obvious something's missing. "Potatoes, in general, are a beloved vegetable. When they're on the holiday table, they ...

When was the last time you heard someone say, ''Oh darn, mashed potatoes''? A luscious, creamy, dense puree of earthy tubers is welcome almost anywhere, any time, perhaps never more so than as we slip ...

Mashed potatoes are a Thanksgiving staple that you can prepare ahead of time! Find out how to reheat make-ahead or leftover ...

There is no limit to how you can build and combine flavor in mashed potatoes; one sweet addition worth trying can give them a ...

Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.