Our favorite baklava recipe is rich with butter, and the sweet dessert has a gentle tang from fresh lemon juice. Rich yet delicate baklava is just one way to get crafty this holiday season with ...

In a saucepan, combine the sugar, water, honey, cinnamon stick, lemon slice, and cloves. Bring to a boil over medium-high heat. Reduce the heat and let simmer for 5 minutes. Remove from heat and allow ...

One of the best parts of writing about art and craft is that one story always leads to another. The more people I meet, the more stories I hear and the more time I wish I had to write them all. I met ...

JACKSONVILLE, Fla. – Need to whip up a unique sweet treat in under an hour? We’ve got you covered! Press the play button above to watch Foad go over the sweet and savory dish in one minute!

Baklava is just right this time of year, when we've eaten our fill of holiday candies and cookies but are still craving something sweet. Chock-full of nuts and laced with aromatics and honey, this ...

Priscilla Mary Isin’s piece on the role of sweets in Turkish Ramadan celebrations was a fascinating combination of history, culture and cooking. As an added bonus, it had what is probably the best ...

Baklava, while simple and straightforward enough, is often thought of as a dessert best saved for special occasions. While it’s a wonderful addition to any Easter or spring dinner menu, it’s also a ...

Angela Papadis loved baking baklava so much that she named her business after the Greek dessert. Every time a customer orders one of her sweet treats, Papadis thinks back to learning the recipe from ...

It's the rich and creamy flavor of a traditional cheesecake, but wrapped in a nutty phyllo crust drizzled in honey and ...

Drummond’s dessert recipe introduction explains what baklava is. “Baklava is a phyllo pastry-based sweet, popular in some Mediterranean countries. It is often made with honey and pistachios,” the ...