There are chocolate lovers, and then there are serious chocolate lovers. But one country rises above them all when it comes to chocolate consumption per capita. Surprisingly, as much as we love our ...

Who doesn't love chocolate; That irresistibly smooth and creamy goodness that melts on your tongue the moment it touches it? Whether savored on its own, added into a batch of decadent chocolate ...

Along with Chocolate and Cheese, Switzerland is synonymous with secrecy: it’s long been known as a place to put your money if you don’t like taxes or you commit crimes for a living. Not an entirely ...

After I finished cooking school in Paris, I lived in Switzerland for a number of years. During this time, I acquired another important form of education, which is the Swiss view of chocolate as ...

WHENEVER I am driving from Switzerland to Austria— a trip that I find myself making fairly frequently—I try to arrange it so that I can take the highway that runs along the southern shore of the Lake ...

PHOTO 1 After grilling a variety of foods on the raclette grill, melted cheese is spooned over the food. Tuesday, Oct. 14, 2025 (The Gazette, Jerilee Bennett) PHOTO 1 After grilling a variety of foods ...

With the normally brisk Easter season around the corner, the mood in Switzerland’s chocolate business is bittersweet, thanks to high cacao prices and — now — the newly added U.S. tariffs on ...