Preheat oven to 425 degrees. Cut 2 sheets of heavy duty foil, then lay each piece separately on the counter top. In a small bowl, combine the ingredients for the spice mix: Italian seasoning, onion ...

I really like eating olives, whether on pizza or pasta. And when it comes to pasta, I love making Green Olive Pasta. This recipe is super comforting and satisfying, with refreshing, bright notes.