This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. In this WORLD FRESH MARKET recipe segment, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — In this WORLD FRESH ...

One of the best parts about summer is the farmer’s market. There is something so wonderful about drinking a coffee and moseying around the different stands on a weekend morning, picking up fruits, ...

Add Yahoo as a preferred source to see more of our stories on Google. In this week’s WORLD FRESH MARKET kitchen segment, Chef Michael Pennington of MyChef KC shows us how to make Grape Leaves. Find ...

This February, brighten someone’s day (or your own) with beautiful, fresh cut flowers from the farmers’ market. Also abundant this month at your local farmers’ market are kale, spinach, and chard that ...

The beauty of summer cooking is that meals come together quickly. Toss your choice of meat on the grill and supper’s ready. Cook up a batch of pasta and you’ll have the base for a week of lunches. And ...

Add Yahoo as a preferred source to see more of our stories on Google. In this week's WORLD FRESH MARKET kitchen segment, we're learning the basics of making Falafels! Find what you need inside World ...