WASHINGTON -- Food manufacturers must be more vigilant about keeping their operations clean under new government safety rules released last week in the wake of deadly foodborne illness outbreaks ...
The FDA is strengthening its oversight of food chemicals, signaling a shift towards a more proactive and comprehensive approach to food safety. This move comes in the wake of increasing public concern ...
PHOENIX — By pursuing food safety certification based on Safe Quality Food (SQF) standards for its manufacturing/warehousing facilities, Meijer, Grand Rapids, Mich ...
A Boar’s Head deli meat plant in Virginia tied to a deadly food poisoning outbreak repeatedly violated federal regulations, including instances of mold, insects, liquid dripping from ceilings, and ...
State health officials want to set stricter rules for reusing shells in certain seafood dishes, which they say can risk ...
3/17/25 (LAPost.com) — Robert F. Kennedy Jr. announced his first major initiative as the nation’s top health official to address chemicals in the American food supply. He directed the Food and Drug ...
Well+Good: Shanina Knighton, adjunct associate professor at Frances Payne Bolton School of Nursing, explained why it's best not to reheat your leftovers in plastic containers. “When these plastics are ...
Food insecurity continues to be a major issue in the United States, and the recent lapse in SNAP benefits has worsened ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. A Boar’s Head deli meat plant in Virginia ...
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