Fish sticks can be elevated with a touch of class by pairing them with fresh ingredients like heirloom tomatoes.

The two — in collaboration with the ocean food advocacy nonprofit Fed by Blue — have combined for “The Blue Food Cookbook: ...

Ah, fish sandwich season. That special time of year when restaurants across the fast food universe turn their focus from chicken sandwiches and cheeseburgers to the mighty fish sandwich. We’re about a ...

It’s that time of year again in the fast food universe — fish sandwich season, baby! Look, straight up, I’m not catholic, but a fried fish sandwich just hits differently during Lent (which this year ...

Zinnia's Dinette celebrates seaside classics and tinned fish culture in a place better known for farmland than fried clams.

Prof. Dario Floreano, PhD student Shuhang Zhang and colleagues at Switzerland's EPFL university set out to change that, with their new aquatic robots. Each motorboat-shaped bot is about 5 cm long (2 ...

As global demand for seafood continues to surge and capture fisheries plateau, fish farming — or aquaculture — presents a promising path to achieving food security, economic growth, and a sustainable ...

The Greene County Board of Commissioners set aside $50,000 worth of grants for two major food pantries, as both see spikes in patronage amid the ongoing government shutdown.

March 7 is the first Friday of Lent — and many Catholics across America will be abstaining from eating meat this Friday and all Fridays through April 18, which is Good Friday this year. Plenty of fast ...

But it's not available forever, so act fast! Fast food fish sandwiches are not something you get to enjoy every day. In fact, most fast food restaurants don’t even serve fish sandwiches all year round ...