Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. The techniques used to ...

Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits. What are the biological mechanisms behind this alcohol production? Aa Aa Aa ...

Speaking with a winemaker recently and asking about indigenous yeast, she cut us off and asked why she would leave a major decision about her winemaking—fermentation—up to chance. When we delve into ...

Charles Biolo, homebrewer extraordinaire and founder of Golden Hive Mead, has been keeping his fans on TikTok updated on his process of brewing Mountain Dew Wine. In his most recent video, Biolo tries ...

Pulsed multi-frequency scanning ultrasonic equipment. 1: computer control system; 2: ultrasonic generator; 3: ultrasonic pool; 4: sample treatment vessel; 5: water; 6: ultrasonic transducer.

Scientists and gourmands alike have been fascinated by the recent discovery of a 3,600-year-old cheese sample from a tomb in what is now the Xinjiang Uygur region in northwestern China (Cell 2024, DOI ...

Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. “Piquette is a second wine ...