I still remember the first time I ever had Ethiopian food. It was at Mama Desta’s Red Sea restaurant in Chicago, where I took an ex-flame that I was desperately trying to rekindle. I don’t remember ...

Kik Alicha (aka Ethiopian split pea stew) is low-key the hero of Ethiopian cooking. If you think stews have to be heavy or ...

This is a national dish in Ethiopia, prepared by locals mixing vegetables together to make the perfect cabbage meal. This dish is nutritionally healthy and easy to prepare. Despite the fact that ...

Discover the story behind Ruki's Kitchen, an Ethiopian food stall in Atlanta that combines traditional cuisine with a modern ...

Discover your new favorite plant-based food by exploring different cuisines, from Ethiopian to Burmese and beyond.

Ethiopian food is distinctive and delicious, befitting a remarkable country with a cultural heritage that stands out from the rest of Africa. While the cuisine of Ethiopia is becoming better known, it ...

This is a national dish in Ethiopia, prepared by locals mixing vegetables together to make the perfect cabbage meal. This dish is nutritionally healthy and easy to prepare. Despite the fact that ...