Prime rib has a reputation for being extremely fancy and fussy. (Probably because it costs upwards of 60 bucks when you order it at a high-end steakhouse.) But you can easily find the cut at your ...

Want to make an amazing yet easy Christmas dinner or other holiday season feast? Katie Lee has you covered with her prime rib roast recipe. Lee also shared her recipe for an easy gravy to serve with ...

Prime rib takes center stage for Shirley Govan of Valencia, who raises grass fed beef and pasture-raised pork with her husband, Jim. Farming has been part of their 35-year marriage and their two two ...

To season a boneless rib eye roast liberally sprinkle every part of the outside of the roast with kosher salt, black pepper, ...

Cooking for a group of people can be stressful. You have to consider different dietary requirements and preferences, and of course the occasional picky eater. Not to mention, cooking for a dinner ...

Elise Bauer's go-to trick for the best prime rib every time. Simply Recipes / Sally Vargas For most of us, cooking prime rib is a once-a-year indulgence. It's expensive and takes enough time to roast ...

This no-fail recipe delivers melt-in-your-mouth, juicy prime rib laced with a garlic and herb-infused crust. If you’ve been afraid to tackle prime rib, take note: this simple recipe has easy-to-find ...

Celebrity chef Katie Lee from Food Network’s “The Kitchen” is in the TODAY kitchen to demonstrate her easy recipe for prime rib with beef gravy accompanied by a side of classic mashed potatoes. It’s ...

Easter is Sunday, March 31, and there’s still time to whip up an entrée that wows. "Prime rib roast is my go-to for Easter dinner — it's always a hit and simpler to make than you'd expect," Lauren ...

Many Colorado farmers are extending their growing seasons, and farmers’ markets are moving indoors for the fall and winter. It is still easy to find local ingredients for your holiday feasts. Look for ...