“To do duck you have to be really disciplined, like cut out your social life,” says Chartchai Vongsanikul. “Period.” Vongsanikul, who goes by Chef Bob, is calling me on his semi-day off to talk about ...

Lil Duck Kombucha is growing. The West Columbia shop will open a cafe that features health-focused food to pair with its large range of fermented drinks. The new cafe will be part of its existing ...