This recipe takes inspiration from a classic pasta al limone by using heavy cream as the base for the luscious and decadent sauce. And, just like a dirty martini, we supplement the dish with olives ...

Use our step-by-step guide to host an elegant winter dinner party, anchored by a one-of-a-kind theme your guests won’t forget.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." So, you're throwing a dinner party. Whether you're hosting people for a special occasion like a birthday, ...

Or: the New York Times Cooking recipes I trot out when I want to impress without any stress. By Mia Leimkuhler Ali Slagle’s olive oil baked salmon.Credit...Armando Rafael for The New York Times. Food ...

If you are in the midst of planning a dinner party — or, perhaps, a brunch party — we can help. First thing's first: We need ...

All you need for a holiday party is a bunch of dips and desserts working together For the fourth and final course of Eater’s 2024 dinner party series, we’re serving up, what else, the holidays. But, ...

I love appetizers and finger foods - not just for snacking during movie night, or for bringing as potluck item to a part ...

Some places across the country are still getting frost in the morning; other climes are sunny and warm already. No matter. Let’s move on to springtime in the kitchen. We need renewal and the green ...