Cooking Light: Annual Recipes 2002. Oxmoor House. $34.95. 416 pages. Available at bookstores. Also available by mail order; call 800-633-4910 or see www.oxmoorhouse.com. Maybe to really enjoy this ...

Serve this versatile dish alongside chicken, beef, or lamb. You can also use the sauce as a dip. Preheat oven to 450 degrees. To prepare sauce, place yogurt, watercress, mayonnaise, green onions, ...

Cooking Light, a food magazine that's based in Birmingham, will end its regular print run at the end of this year, merging with another publication, EatingWell. Meredith Corp., the Iowa-based company ...

You've been gorging yourself on Thanksgiving dinner and leftovers for the past couple of days, so now it's time to lighten things up a bit. Chef Billy Strynkowski, the executive chef for Cooking Light ...

strong>Update: Christine Dohlmar won best dessert for her Carrot Cake with Toasted Coconut Cream Cheese Frosting recipe. She takes home $5,000. Congratulations!Brandon, Florida ndash; From sifting ...