He also recommended giving any alcohol in a dish as long as it needs to integrate with the other ingredients. The Open Food Company's Renee Guilbault's advice for recipes that take time to reduce is ...

Cooking with alcohol can add a flavorful boost to many dishes, but there are several common myths about it that are often ...

Have you heard of Dry January, or are you giving it a try? It’s an annual campaign to get people to pledge to abstain from alcohol for the month. Problem is, lots of us currently have a bunch of ...