A cornerstone of classic French cooking, it was a dish we were formally evaluated on when I attended French culinary school, ...

Before there was the Food Network, there was Julia Child. A legend in the culinary world, the American chef and author brought the elegance of French cooking to America. Her recipes are timeless, full ...

It might be cold outside, but these French winter favorites are perfect for filling both your kitchen and stomach with delicious warmth. Make classic stews like pot-au-feu, boeuf bourguignon, ...

Bringing the taste of Paris into your own kitchen is easier than you might think. French cooking is all about using fresh ...

France’s bistros have spread their iconic dishes to restaurants around the world, but since those very dishes originated with regional French home cooking, it stands to reason they can readily be made ...

Use Greek-style yogurt and your air fryer, toaster oven, or conventional oven to make an unfussy riff on French toast for two that's ready in 15 minutes. Brioche, challah, or any other soft bread ...

Cheeses, sauces, casseroles, breads... France has earned its culinary fame, but if there is one area where it has an ...