Chocolate chips have a way of turning everyday treats into something extra special. From muffins and breads to frozen ...

The holidays are around the corner and if you need to throw a little something together for a party or your family, Cook's Country from America's Test Kitchen has you covered. They have a new cookbook ...

Using the quick-bread method, we stirred together the dry and wet ingredients separately before mixing the two together until just combined. This helped avoid an overmixed, tough cake. Pumpkin pie ...

We all cook with red wine, adding a glug or two to enrich pan sauces and stews. Here, our culinary director Justin Chapple makes the case for baking with it as well. Cabernet Sauvignon adds fruity ...

This chocolate-peanut butter cake has been a staple in my husband's family for as long as he can remember. My mother-in-law, Lori, discovered the recipe back in the '80s and has been making it every ...

Preheat the oven to 350 degrees. Lightly spray an 8-by-8-inch pan with cooking spray. Cover the bottom of the pan with parchment paper. Place the mini chocolate chips in small bowl and lightly spray ...

Plus, look inside the Fixer Upper stars' Silos Baking Co. There's hardly a cuter couple on TV than Fixer Upper's Chip and Joanna Gaines — and as the owners of the newly opened Silos Baking Co., who ...