The Jam and Jelly Lady’s most unique offering is Peach Pecan Whisky Jam, which is made up of peaches, pecans and Jameson’s Irish Whiskey. It also sells limited edition whiskeys like pear and anise ...
Jessie L.V. Ahlfeldt of Annapolis wrote requesting a recipe for Ginger- Pear Jam, which she says she had many years ago. The recipe that tester Laura Reiley chose came from Beth Edelstein of Timonium.
Makes about 4 (½-pint) jars. Recipe is excerpted from “Ball® Canning Back to Basics.” Copyright ©2017 Hearthmark LLC. Reprinted with permission from Time Inc ...
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