The history of the candy cane is filled with mystery and various references, but few can argue the legitimacy of their "pacifying" nature. So comforting and crunchy, colorful and festive, and the ...

Add Yahoo as a preferred source to see more of our stories on Google. Chocolate and peppermint are two flavors that were "mint" for each other. Begin by adding oats, bananas, cocoa powder, maple syrup ...

Fold in your crushed candy canes. Refrigerate your dough for 30 minutes or so, to firm it up. Roll your dough into 2-tablespoon sized balls and place them about 2 inches apart on parchment-lined ...

Spray two rimmed baking sheets with nonstick cooking spray, and set aside for now. Preheat your oven to 200 degrees F (93 C). Combine the sugar, corn syrup, and water in a medium (2-3 quart) saucepan, ...

The history of the candy cane is filled with mystery and various references, but few can argue the legitimacy of their "pacifying" nature. So comforting and crunchy, colorful and festive, and the ...

Add Yahoo as a preferred source to see more of our stories on Google. If you don't want to be stuck with an excess of peppermint this holiday season, here are five recipes you can make using candy ...