Bourbon is a type of whiskey and, as with most spirits, there are rules to how it must be made. Bourbon must be produced in the U.S. and contain at least 51 percent corn in the mash bill (that’s ...

Whiskey is a term for a spirit distilled from fermented cereal grains, which can include barley, corn, rye, or wheat. Whiskey must be distilled at less than 190 proof, and aged in an oak container, ...

Confused about Kentucky bourbon? A lot of people are. LexGoDrink is here to help, with bourbon news, distillery news and more. But where to start? How about with a question that plagues a lot of ...

You've probably heard the saying, "All bourbons are whiskey, but not all whiskeys are bourbon." For the non-bourbon aficionado, this categorization can get confusing. Bourbon is a type of whiskey, ...

Glass shape controls aroma, heat, and flavor, which is why whiskey and bourbon don’t show their best when served in the same ...

If you’ve ever wondered whether it’s spelled whisky or whiskey, you’re not alone. Both spellings are correct — it just ...

Whiskey (or whisky) is a spirit produced only from grains. That’s in comparison to brandy (cognac, slivovice, schnapps, or otherwise) that’s produced from any fruit and, say, rum that’s solely ...

Do you swish, sip, and then let the whiskey smolder around your nostrils before indulging? You could do a bit of everything. Have you ever wondered about the rich world of whiskey? On July 6th, at the ...

All bourbon is whiskey, but not all whiskey is bourbon. Medically reviewed by Carolyn O'Neil, MS, RDN Two bottles diverged on ...