Mash bills are one of the things that tend to define the older, historical American distilleries that are world famous for the production of bourbon. There are of course myriad factors that determine ...

Choosing the right bourbon is key to a perfectly balanced Whiskey Sour cocktail. Bartenders share their top bourbons — from Michter’s to Buffalo Trace — that bring rich oak, spice, and bright citrus ...

LOUISVILLE, Ky. — The antique whiskey recipe instructed the cook to test the temperature by burying “your hand in the mash up until the wrist.” There was no way to know whether the bushels of corn in ...

If you purchase an independently reviewed product or service through a link on our website, Robb Report may receive an affiliate commission. Love them or hate them, toasted barrel-finished whiskeys ...

The boom era of the bourbon bro has seen specific bourbon subgenres surge in popularity over the last few years, the most notable of which have been wheated bourbons—that is, bourbon that replaces the ...

Back in 2012, Herman Mihalich spent enough late nights in his fledgling distillery that he had a routine. He killed time online and kept handy his trusty logbook, where he meticulously tracked recipes ...

Grand Traverse Distillery Smoked Honey Whiskey Sour Photo by Dave Weidner November’s scarce daylight and insinuating chill demands that we stoke the wood stove, don the flannel and get down to the ...

Thanksgiving recipes can feel a bit stale. Green bean casseroles, mashed potatoes, and turkey smothered in gravy don't feel ...

Warwick resident, Bruce “Poppy” Potash, is a man on a mission. His interest in bourbon evolved into a passion that completely ...